While the granite presses and the old wine cellar of the estate have not been restored, the grapes are vinified in the Vinilourenço cellar, in Poço do Canto, according to a minimalist oenology, with a reduced content of preservatives and in stainless steel vats with fermentation temperature control.
WINES WITH IDENTITY AND SENSE OF PLACE
Claret wine, with a long tradition of consumption in the region until the last quarter of the 20th Century, is based on red grape varieties with less intense colour and some white grape varieties.
Red wines are essentially based on Touriga Nacional, Touriga Franca and Tinta Roriz and are aged for very little time in barrels to enhance the character of the grapes and the identity of the place.
Taste our wines and feel the smile of the gods!